Turkey Sandwhich on Rye

Turkey Sandwich on Rye 

For this week, we are going to explore how to do a Turkey Sandwich on Rye, a delicious yet simple recipe that everyone and anyone can enjoy. If you are on the go, have nothing to do, or just feel really bored, this is the perfect food for all occasions. This recipe is dedicated for a serving of one person but is easy to replicate for multiple people. First off, you are going to need these: 

1 kitchen knife

And these ingredients: 

2 slices of rye bread 

6 slices of turkey 

3 tablespoons of mayonnaise  


And heres for the recipe! 

1. Apply the mayonnaise to one side of each slice of bread
2. Put the slices of turkey in between the two slices of bread 
3. Cut the sandwich with the knife in any direction of your choice (diagonally, vertically, or if you're feeling like a rebel, horizontally.)

Enjoy!

P.S. Not cutting the sandwich results in a bad product, and at the end of things is just something unethical to do. ALWAYS cut your sandwich in two. But not in four parts. It wouldn't be a sandwich then. Just a mess.